We're just now starting to get a picture of the billions in dollars of damage to North Carolina, South Carolina, and Virginia from Hurricane Florence and the record flooding, especially in eastern NC. The losses in lives are tragic, but there's also the aftermath of thousands of pigs and millions of chickens in Carolina farms that are gone, and with them, the livelihoods of tens of thousands still reeling from Hurricane Andrew two years ago.
The number of hogs and poultry killed in Hurricane Florence flooding is already double the casualties from Matthew in 2016, and the losses are expected to mount this week as new information comes in from farmers as they gain access to their properties.
Meanwhile, the number of hog waste lagoons in North Carolina that are damaged or overflowing continues to increase.
The N.C. Department Agriculture and Consumer Services said Tuesday that so far 3.4 million chickens and turkeys have been killed by Florence, and 5,500 hogs have perished since the storm deluged the state. In preparation for the advancing storm, farmers were moving their swine to higher land, but the intensity of the flooding exceeded all expectations. The N.C. Pork Council said some of the hogs drowned in floor waters, others perished from wind damage barns.
The agriculture agency provided no details as to which counties or farming operations suffered the losses. The only specifics have come from a note to investors issued by Sanderson Farms, saying that flooding claimed 1.7 million broiler chickens out of its 20 million in the state, ranging in age from 6 days to 62 days.
Sanderson Farms said that 60 broiler houses and four feeder houses were flooded. Farmers, who are contracted to Sanderson, could be out of power for as long as three weeks, and are running on emergency diesel fuel. Sanderson Farms noted that about 30 independent farms that supply its chickens are isolated by flood waters and unreachable at this time. Each of the farms houses about 211,000 chickens, totaling more than 6 million birds that can’t be reached with chicken feed.
Perdue Farms said it was largely spared by the storm.
“We experienced minimal impact on our live operations, with partial losses at two farms raising our chickens,” spokesman Joe Forsthoffer said by email. “Our feed mills are operating normally and we’re delivering feed to farms. We moved birds from low-lying farms in advance of the storm.”
During Matthew, which struck in October 2016, the poultry industry lost 1.8 million birds, while 2,800 hogs perished, according to state Department Agriculture. North Carolina farming operations total 819 million head of poultry and 9.3 million hogs.
The N.C. Department of Environmental Quality said Tuesday that four open air lagoons that store hog waste have structural damage, up from two known pits whose retaining walls were compromised as of Monday.
The environmental agency said 13 lagoons are overflowing from heavy rainfall and 55 are close to the brim and could overflow if water levels continue rising.
If Andrew was a head shot to the economy of the sandhills, Florence was a mortar round right through the window. The economic, environmental, and consumer impact of the storm will be felt in this area for years to come, and there's every reason to believe that in the years ahead, Atlantic hurricanes will only be more powerful and more common.
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